Wednesday, May 4, 2011

# # Lime Odyssey - Free Dual-Class Fantasy MMORPG at Aeria Games

Lime Odyssey is coming to Aeria Games!
Join the Closed Beta later this year!
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100% Free to Play MMORPG

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26th March 2011 - 23:18 by halo1322
Our fair lady shall be laid to rest...
If anyone has been watching our IRC channel you’ll know that the economy finally caught up to me and has forced me to drop my dedicated server... so Otome1 will be going into hibernation for now and will hopefully be resurrected at some point in the future... *sniff*

Sleep well Otome1 it’s been a fun 4 years...

halo1322
1st January 2011 - 08:04 by halo1322
HAPPY NEW YEAR!!
Happy 2011 everybody!!

I wish everyone the best and hope that the the new year becomes everything you were wishing for...

halo1322
25th December 2010 - 07:49 by halo1322
MERRY CHRISTMAS to ALL OF OUR FANS!!
Merry Christmas to All.... and please don’t try to do this after having 5 Captain Morgan and Cokes... it’s taken me 15 minutes to do this....

ANYWAY... MERRY CHRISTMAS TO ALL OF OUR FANS!!

halo1322
07th December 2010 - 20:32 by halo1322
Miracles DO Happen Occasionally...
Proof that miracles happen... Hellsing Ultimate 02 is now available....

Enjoy!

halo1322
29th November 2010 - 02:22 by halo1322
As Promised a New Release...
Please enjoy the first installment of Hellsing Ultimate on the tracker for your leeching pleasure.

halo1322
28th November 2010 - 21:10 by halo1322
Keep Watching... New Release Later Today
That’s right folks, finally after a long hiatus I have finally been able to complete an encode. Look forward to its release later today, I can promise you LOTS of gore...

Ja Matta!

halo1322

Urban Dictionary: lime

lime lemon drink alcohol tequila salt beer limewire fruit party orange sex limon wire shot coke juice lemonade music liming vodka drinking bacardi booze key corona sublime drinks bud vagina lemons drunk green palance soda awesome fun cocktail limes light cat sexy download liquor rum troll pie kazaa gay weed walrus
1. lime 537 up, 111 down

buy lime mugs, tshirts and magnets
A fanfiction or chapter of a fanfiction in which characters graphically fool around, but do not actually have sex.
The third chapter of this Smallville fanfiction is a lime.
by SpeakEasy Sep 28, 2003 share this
2. lime 297 up, 61 down

buy lime mugs, tshirts and magnets
origin: Trinidadian
meaning:
(v) hanging out/socialising in an informal relaxing environment, especially with friends, for example at a party, or on the beach.
(n) an event at which liming takes place, e.g. a party. A gathering of people engaged in activities associated with liming. Often qualified using an adjective e.g. big lime.
(v) We liming on the beach today
(n) That party going to turn out be a big lime.
by loa Jan 1, 2005 share this
3. lime 150 up, 71 down

buy lime mugs, tshirts and magnets
to hang out
let's go lime tomorrow
by Jeff Sooknarine Nov 22, 2002 share this
4. lime 97 up, 22 down

buy lime mugs, tshirts and magnets
Of Caribbean origin; often heard from a trini. Closest American translation is "hanging out," but it can be used to describe a party, a planned or unplanned social gathering, or just some people sitting around, killing time together. It's a trini's favorite pastime.
(1) So where de lime tonight?
(2) Beach lime tomorrow?
(3) Didn't do much last night--just lime by Crix an' play some cards...
by TriniJax May 17, 2005 share this
5. lime 92 up, 29 down

buy lime mugs, tshirts and magnets
To hang out or party, used especially throughout the caribbean or by caribbean people. It is most popularly used in Trinidad & Tobago.

It can be a very or a noun.
Where we liming tonight?

That was a good lime yesterday.

I am trying to organizea lime on Friday.
by triniTV Jan 27, 2005 share this
6. lime 62 up, 9 down

buy lime mugs, tshirts and magnets
see 'nang'
dat party was lime.
nang sick awesome safe skeen
by itssimplekillthebatman May 6, 2009 share this
7. lime 63 up, 20 down

buy lime mugs, tshirts and magnets
chillin or hanging. to chill or hangout.
yo dirty boi, come lime wit me n ma boys tonight.
by Lightning Magg May 9, 2005 share this

Chemical of the Week -- Lime

Chemical of the Week

LIME: CALCIUM OXIDE -- CaO

Calcium oxide is a white crystalline solid with a melting point of 2572°C. It is manufactured by heating limestone, coral, sea shells, or chalk, which are mainly CaCO3, to drive off carbon dioxide.

500–600°C

CaCO3(s)


--


CaO(s) + CO2(g)

This reaction is reversible; calcium oxide will react with carbon dioxide to form calcium carbonate. The reaction is driven to the right by flushing carbon dioxide from the mixture as it is released.

The production of calcium oxide from limestone is one of the oldest chemical transformations produced by man. Its use predates recorded history. Most ancient languages have a word for calcium oxide. In Latin it is calx, from which the name of the element calcium is taken. In Old English, its name is lïm, which is the origin of the modern commercial name for calcium oxide, namely lime. The abundance of limestone in the Earth's crust and the ease of its transformation to calcium oxide do not alone explain why the lime is one of the oldest products of chemistry. Lime has many properties that make it quite valuable. It is so useful, that it is today produced industrially on a vast scale; over 20 million metric tons were produced in the U.S. in 2000.

The oldest uses of lime exploit its ability to react with carbon dioxide to regenerate calcium carbonate. When lime is mixed with water and sand, the result is mortar, which is used in construction to secure bricks, blocks, and stones together. Mortar is initially a stiff paste that is laid between the bricks. It gradually hardens, cementing the bricks together. At room temperature, the reaction of lime with carbon dioxide is very slow. It is speeded by mixing lime with water. When lime is mixed with water, it forms calcium hydroxide, called slaked lime.

CaO(s) + H2O(l)


--


Ca(OH)2(s)

The reaction of calcium hydroxide with carbon dioxide is faster, producing a mortar that hardens more quickly.

Ca(OH)2(s) + CO2(g)


--


CaCO3(s) + H2O(l)

Even with the increased reaction speed, mortar requires many years for complete reaction to occur. Other lime&endash;based products used in the construction industry include lime plaster and portland cement.

Perhaps the most commercially important property of lime is its ability to form solutions with silicates. When lime is heated with silica sand (SiO2) and sodium carbonate (Na2CO3), a solution is formed that does not crystallize when it is cooled. Instead it hardens to an amorphous, clear, and nearly colorless solid, namely glass. Because it is a mixture and not a pure compound, glass does not have a distinct melting point; it gradually softens as it is heated. Therefore, it can be molded and blown into many useful shapes. The production of glass from lime is another of the ancient uses of lime.

The most important modern use of lime also relies on its ability to form solutions with silicates. Nearly 45% of lime is used in the steel industry. Steel and iron are produced from ores, which are rocks that contain iron oxides. Many of these ores also contain a large amount of silicates. When lime is mixed with the ore and the mixture melted, these silicates combine with the lime, forming a liquid solution called slag. Slag is immiscible with molten iron, so the silicates can be removed from the iron by draining o the slag. Approximately 80 kg of lime is used in the production of each metric ton (1000 kg) of iron. Lime is also used in the production of other metals. For example, it is used to remove silicates from alumina (Al2O3) before the alumina is reduced to aluminum metal.

Lime is also an important material in the manufacture of chemicals. Its major use here is in the production of calcium carbide, CaC2. Calcium carbide is manufactured by heating lime with coke.

2 CaO(s) + 5 C(s)


--


2 CaC2(s) + CO2(g)

Calcium carbide reacts with water, releasing acetylene, C2H2.

CaC2(s) + 2 H2O(l)


--


C2H2(g) + Ca(OH)2(aq)

Acetylene is an important fuel for welding and is also a starting material for a range of organic compounds, including vinyl chloride, neoprene, and acrylonitrile, all of which are raw materials for polymers.

Pollution control is a rapidly expanding consumer of lime. Lime is used in stack gas scrubbers to reduce sulfur dioxide emissions from power plants. Sulfur dioxide reacts with lime to form solid calcium sulfite.

SO2(g) + CaO(s)


--


CaSO3(s)

Lime is also added to sewage to remove phosphates.

3 CaO(s) + 3 H2O(l) + 2 PO43–(aq)


--


Ca3(PO4)2(s) + 6 OH–(aq)

The pretreatment of water supplies involves the use lime to decrease the acidity, to soften, and to clear drinking water.

A variety of other industrial processes also make extensive use of lime. It is used as an opacifier in plastics. The paper industry uses it in pulping wood; because lime is highly alkaline, it dissolves the lignin that binds the fibers together in wood. In the refining of sugar, lime causes coagulation of plant material, allowing it to be more easily separated from the sugar syrup.

Calcium oxide no longer produces the limelight in theaters. The theatrical use of lime has disappeared, leaving only its name, suggesting the romance of a bygone era. Because lime has a very high melting point, it can be heated to a very high temperature without melting. Substances with such high melting points can be heated to white heat, a temperature so high that the light they emit is white. Before the advent of electric lighting, white stage lighting was produced by heating lime in the flame of a torch, and this light was called limelight.

Lime Restaurant San Francisco

Lime restaurant and lounge is located in Upper Market in San Francisco. We offer fresh, tasty, seasonal food at a reasonable price, as well as divine cocktails mixed by our expert bar staff. Our dinner menu consists of an eclectic selection of small plates that allows you the opportunity to try a bit of everything. Whether you're on a date or with a group, Lime provides a fun and inviting atmosphere for the perfect evening.

The interior is a balance of the serene and dramatic with a chic décor. Various seating options include comfy bar stools, plush booths plus a private lounge.
ABOUT LIME-SF
LOCATION
2247 Market Street
San Francisco, CA
(between Noe and Sanchez)
Phone 415.621.5256

See Map + Directions

HOURS

DINNER
Sun-Thurs 5pm-12am*
Fri-Sat 5pm-1am*

* Snack menu still served
an hour prior to close.

BRUNCH
Sat 11am-3pm
Sun 10:30am-3pm

What are Key Limes

What are Key Limes
Key limes are sweeter than Persian limes

By Peggy Trowbridge Filippone, About.com Guide
See More About:

* lime recipes
* how to cook fruit

"key lime recipes fruit pie receipt food cooking"

Persian Limes and Key Limes
© 2007 Peggy Trowbridge Filippone
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What is a Key lime?
Key limes are also known as Mexican lime and West Indies lime. Cultivated for thousands of years in the Indo-Malayan region, this variety has long been treasured for its fruit and decorative foliage.

The Key lime made its way to North Africa and the Near East via Arabian traders, and then carried on to Palestine and Mediterranean Europe by the Crusaders. Columbus is credited with bringing the Key lime to Hispaniola (now known as Haiti), where it was carried on by Spanish settlers to Florida.

It flourished in South Florida, particularly the Florida Keys, hence the current common name of Key lime. Due to hurricane-depleted soils, locals switched from pineapple commercial crops to limes in 1906, and business boomed until a hurricane once again reared and wiped out the lime groves, never to be restored. Today, most Key limes come from Mexico.

Key limes are much smaller (ping-pong to golfball-sized) than Persian limes, nearly spherical, thin-skinned, and often contain a few seeds. Green key limes are actually immature fruits, prized for their acidity. As they ripen to a yellow color, the acid content diminishes greatly, resulting in a sweeter fruit.

Fresh Key lime is preferred for flavoring of fish and meats, marinades, making limeade, and garnishing drinks and plates due to its tantalizing bouquet and unique flavor.

The juice is used for syrups, sauces, preserves, and of course, Key Lime Pie. Alas, most commercially available Key lime pies these days are made from the frozen concentrate of the Persian lime, not the Key lime.

The Key lime is more difficult to find outside of Florida and California markets, and may be available only seasonally and/or in gourmet markets. However, many large grocery chains now carry bottled Key lime juice in the canned fruit aisle near bottled lemon juice.
More about Limes and Lime Recipes:
• Lime Selection and Storage
• Lime Substitutions, Measures, and Equivalents
• What are Key limes?
• What are Persian limes?
• Key Lime Pie History and Heirloom Recipe
• Lime History
• Lime Recipes
Persian Limes and Key Limes Photo © 2007 Peggy Trowbridge Filippone, licensed to About.com, Inc.
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• A Squeeze of Lime
• The Great Citrus Book
• Citrus Cookbook
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Recipes

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Related Articles

* Key Lime Pies - About Key Lime Pies - Key Lime Pie Recipes
* What are Persian Limes - Persian Lime Information
* Key Lime Pie History and Heirloom Recipe
* Key Lime Pie Martini Cocktail Recipe - Drink Recipe for a Key Lime Pie Mart...
* Gluten Free Frozen Key Lime Pie Recipe - Recipe for Gluten Free Frozen Key ...

Peggy Trowbridge Filippone

Peggy Trowbridge Filippone
Home Cooking Guide since 1996

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Lime Statistics and Information

Lime
Statistics and Information

(For information on limestone, please see Crushed Stone or Dimension Stone)

Publications Contacts Links Subscribe

Lime is an important chemical with numerous chemical, industrial, and environmental uses in the United States. It was primarily a construction commodity until the rapid growth of the chemical process industries at the beginning of the 20th century. At the beginning of the 20th century, more than 80% of the lime consumed in the United States went for construction uses, but currently more than 90% is being consumed for chemical and industrial uses.
* Publications

If you are interested in receiving an email notice when a publication is added to this page, please refer to Minerals Information List Services.

(To view or print a document in PDF format, download the free Adobe Acrobat Reader.)

Annual Publications

Mineral Commodity Summaries

* Lime
PDF Format:
| 1996 | 1997 | 1998 | 1999 | 2000 | 2001 | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
* Appendixes

Minerals Yearbook

* Lime
PDF Format:
| 1994 | 1995 | 1996 | 1997 | 1998 | 1999 | 2000 | 2001 | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 |
XLS Format:
| 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 |
* Archive
| 1932-1993 |

Special Publications

* Directory of Lime Plants in the United States in 2010 (PDF)
* Historical Statistics for Mineral and Material Commodities in the United States
Data Series 140
o Lime
* Lime in the United States 1950-2001 (PDF)
* Lime Kiln Dust as a Potential Raw Material in Portland Cement Manufacturing
OF-2004-1336
* Statistical Compendium
o Lime

* Contacts

* Lime
USGS Mineral Commodity Specialist
M. Michael Miller
Phone: 703-648-7716
Fax: 703-648-7757
Email: mmiller1@usgs.gov

* Limestone
USGS Mineral Commodity Specialist
Jason Christopher Willett
Phone: 703-648-6473
Fax: 703-648-7975
Email: jwillett@usgs.gov

* Links

* European Lime Association
* International Lime Association
* National Lime Association

* USGS Minerals Information: Crushed Stone

If needed, file viewers can be obtained through these links: Excel Viewer | PDF Reader | Word Viewer

Lime Energy Co.

Lime Energy Co.
1280 Landmeier Road
Elk Grove Village, IL 60007
United States - Map
Phone: 847-437-1666
Fax: 847-437-4969
Website: http://www.lime-energy.com

Details
Index Membership: N/A
Sector: Technology
Industry: Scientific & Technical Instruments
Full Time Employees: 270

Business Summary

Lime Energy Co. provides energy efficiency solutions that enable its clients to reduce their energy-related expenditures and the impact of their energy use on the environment. Its clients include commercial and industrial businesses, property owners and managers, and energy service companies serving government and educational institutions. The company’s Energy Efficiency Services business provides energy engineering and consulting services, as well as the development and implementation of energy efficiency lighting upgrade services, mechanical and electrical conservation services, water conservation services, and renewable energy solutions. Lime Energy Co., through its Energy Technology business, also offers a proprietary line of intelligent controllers that provide continuous management of HVAC and lighting equipment using wireless communication technology in order to reduce energy usage and improve system reliability. The company was formerly known as Electric City Corp. and changed its name to Lime Energy Co. in September 2006. Lime Energy Co. was founded in 1980 and is headquartered in Elk Grove Village, Illinois.

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Lime Energy Co

Lime Energy Co.
(NasdaqCM: LIME )

Real Time 4.73 Down 0.02 (0.42%) 10:50AM EDT
Last Trade: 4.76
Trade Time: 1:01PM EDT
Change: Up 0.01 (0.21%)
Prev Close: 4.75
Open: 4.75
Bid: 4.73 x 500
Ask: 4.77 x 700
1y Target Est: 7.83
Day's Range: 4.71 - 4.80
52wk Range: 2.77 - 5.50
Volume: 16,261
Avg Vol (3m): 51,271
Market Cap: 113.31M
P/E (ttm): N/A
EPS (ttm): -0.22
Div & Yield: N/A (N/A)
Quotes delayed, except where indicated otherwise. Currency in USD.
Headlines
Filter Headlines

* Lime Energy Co Earnings Call scheduled for Thu, May 12CCBN(Tue, May 3)
* Lime Energy First Quarter Results Scheduled for May 12thBusiness Wire(Tue, May 3)
* Lime Energy Awarded Multi-Year Contract for Long Island Power Authority Small Business Energy Efficiency ProgramGlobeNewswire(Tue, Apr 5)
* 9 Stocks With High Revenue Growth: Good Buy or Good Bye?at Seeking Alpha(Sun, Mar 27)
* LIME ENERGY CO. FinancialsEDGAR Online Financials(Wed, Mar 16)
* Analyst cuts leaping Lime shares; 'fully valued'AP(Fri, Mar 11)
* UPDATE 1-Lime Energy Q4 profit beats estimatesat Reuters(Thu, Mar 10)
* Lime Energy Co. Earnings Call scheduled for 4:30 pm ET todayCCBN(Thu, Mar 10)
* LIME ENERGY CO. Files SEC form 8-K, Results of Operations and Financial Condition, Financial Statements and ExhibitsEDGAR Online(Thu, Mar 10)
* Lime Energy Co. Reports Results for Three-Month and Twelve-Month Periods Ended December 31, 2010GlobeNewswire(Thu, Mar 10)

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Press Releases

* Lime Energy First Quarter Results Scheduled for May 12thBusiness Wire(Tue, May 3)
* Lime Energy Awarded Multi-Year Contract for Long Island Power Authority Small Business Energy Efficiency ProgramGlobeNewswire(Tue, Apr 5)
* Lime Energy Co. Reports Results for Three-Month and Twelve-Month Periods Ended December 31, 2010GlobeNewswire(Thu, Mar 10)

Reports

* ValuEngine Industry Report for Other ALT EnergyValuEngine, Inc.(May 3)
* ValuEngine Detailed Valuation Report for LIMEValuEngine, Inc.(May 2)
* Lime EnergyStandard & Poor's Quantitative Report(Apr 30)

» More Reports for LIME

Lime Software

Oracle Asset Management Software & Audit Tools

Oracle licensing is a time consuming task which can lead to serious financial penalties if not done right.

* Lime Software provides our customers a set of software tools that enable organizations to optimize their Oracle License Investment
* Designed by industry professionals to enable fast Oracle License Audits and Reviews
* Architected to meet stringent scalability, availability and security demands
* Granular Auditing to ensure compliance
* Over 2000 product definitions
* Oracle Technology and e-Business Suite support

Our aim is to help customer’s protect themselves from decisions based on assumptions not facts.

What is the problem?

Customers using Oracle software are unable to make informed procurement decisions due to complex licensing rules, leading to non-compliance and unbudgeted spend.

How does Lime help?

Deliver cost-effective solutions that provide a complete integral license position without compromising on performance.

Result

Cost Reduction and Mitigation, Compliance and Control of all Oracle Software Assets.

Bounce Competition - First Place - We Have a Winner

It took us some time to decide on the winners of the Bounce Competition, LIME organized in association with our friends at California Sunbounce. There were so many good entries that it made judging pretty difficult. We think it’s great that so many of you made the effort to go out and make a video about how you bounce. It’s this kind of sharing that makes us all better photographers. Thanks to all those who entered.

And now we will finally reveal the winner … drum rolls …

1st Place - Bounceman by Appleblue

There was no discussion when it came to choosing the winner of the competition. The decision was unanimous. We found this video well made and very funny. But most important is that the humor makes you almost not realize that you are learning valuable lighting techniques while you are laughing. And because you don’t mind watching it again and show it to your friends you will learn more than you would think.

When we started this, we never even dreamed of a winner like this. We’ll get in touch with you about the time you’ll be spending with Mike Larson.

A big thanks to all who entered this competition. Each and every one of you made the world a better place by sharing your knowledge and bringing smiles to faces of thousands of photographers around the world. Thx!
Posted in Movies
2 Comments
taintedsong.com taintedsong.com taintedsong.com
Bounce Competition - 2th Place
December 11th, 2010 at 10:00am

It took us some time to decide on the winners of the Bounce Competition, LIME organized in association with our friends at California Sunbounce. There were so many good entries that it made judging pretty difficult. We think it’s great that so many of you made the effort to go out and make a video about how you bounce. It’s this kind of sharing that makes us all better photographers. Thanks to all those who entered.

3th Place - The Cloud Bouncer by Steven and his Family

If our 3rd place winner was a team effort, our 2nd place winner is the living proof that good old family businesses are still a great way to do things in the 21st century. This family did it all by themselves: making a light modifier, shooting and editing video, music … we are even pretty sure that Steven made the models himself.
Too be honest, none of us thought much of the Cloud Bouncer when we saw it appear for the first time in the video. But the pictures proved us wrong. We saw some amazing and atypical children portraits.

Congratulations, you won a personal workshop with Pieter and Bert and you get to choose the topic yourself (better pick a subject that we know something about). Just make sure you bring the Cloud Bouncer.
Posted in Movies
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Bounce Competition - 3th Place
December 10th, 2010 at 10:00am

It took us some time to decide on the winners of the Bounce Competition, LIME organized in association with our friends at California Sunbounce. There were so many good entries that it made judging pretty difficult. We think it’s great that so many of you made the effort to go out and make a video about how you bounce. It’s this kind of sharing that makes us all better photographers. Thanks to all those who entered.

3th Place - LIME Bounce Competition by Guy Van den Eynde & Friends

We saw some inventive use of light and modifiers, we also saw some good pictures (some less good ones too, to be honest) but the main reason this video appealed to all of us is that it’s clearly a team effort. We highly recommend to work together with other photographers and creative people. Do like these guys and gather a group of friends for what seems to be a pretty long day of photography. You can share equipment, knowledge and … fun.

Guy, you’ll have to get your team back together and go out for an other day of shooting, this time with the California Sunbounce Mini.
Posted in Movies
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taintedsong.com taintedsong.com taintedsong.com
Bounce Competition - 4th Place
December 9th, 2010 at 3:00pm

It took us some time to decide on the winners of the Bounce Competition, LIME organized in association with our friends at California Sunbounce. There were so many good entries that it made judging pretty difficult. We think it’s great that so many of you made the effort to go out and make a video about how you bounce. It’s this kind of sharing that makes us all better photographers. Thanks to all those who entered.

4th Place - Bouncing Light in NYC by Guy With Camera

This is real life photography. Most of us don’t have tons of equipment, assistants and permits for cool locations. But in this video it becomes clear that all that doesn’t have to stop you from making great pictures. GWC uses his knowledge and the creative use of limited equipment to produce some excellent pictures. The “crotch bounce” sealed the deal.

Congratz Man-With-Camera, you just added a California Sunbounce Micro-Mini to your gear.
Posted in Movies
2 Comments
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Blame It On Me
December 9th, 2010 at 2:59pm

LIME has been dead for ages and it will stay dead but not until I resurrect it for a couple of last blog posts. That’s the least I owe to all you faithful and patient LIME supporters and to Pieter, who’s been the best companion on this incredible journey.

After about a year of doing LIME we found it increasingly harder and harder to keep coming up with new stuff and when we had ideas, we just didn’t have the time and energy to make them work. We might also have put way too much on our plates anyway.
This year started out with a huge change in my personal life. Out of the blue I got hit by the biggest metaphorical truck you’ve ever seen. The people who follow my personal blog know what I’m talking about.

For months I couldn’t get myself to enjoy photography anymore, let alone share my passion for images. The passion is returning faster and faster but at the same time my new situation comes with rearranged priorities. All these changes and responsibilities kept my head spinning out of control. I feel I’m finally regaining control. Still not there but there’s a 580EX at the end of the tunnel.

I’m not looking for excuses, it’s the way things went. I tried … hard … as hard as I could … many times … to keep up with all my obligations. But I just couldn’t get it done. I still feel responsible for letting people down and for not being able to keep my promises. There’s not much I can do about it except for tying up the loose ends and keep doing whatever I can to make others Learn, Motivate, Inspire and Experience through other channels.

Practically this means that from today on we’ll reveal the other winners of the LIME Bounce Competition, one each day. And this time it’s for real, I wrote all the blog posts and scheduled them. And then there’s some stuff that’s still on the dusty LIME shelves that’s as good as ready to publish.

To those who still need to get an answer from me, have a bit more patience. With the help of some friends I’m slowly but steadily getting rid of the backlog.

I’d really like to thank Pieter for doing this together, for pushing me to go on when LIME started to get a bit heavy on my shoulders and for forgetting about LIME when more important things almost crushed my shoulders.

So that’s it for my Mea Culpa. I hope you still had a blast with LIME just like we did? Pieter and I won’t retreat to a hut in the middle of a dessert. We’ll still be sharing stuff alone, with others or together. And maybe we can arrange to do one last podcast …
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WORKSHOP - Producing and Lighting Successful Location Shoots - by Drew Gardner - 4 & 5 September
August 10th, 2010 at 11:18am

We are so excited to announce a 2-day workshop by Drew Gardner in Belgium on 4 and 5 September. Drew is a world famous commercial photograper AND he’s one of the most inspiring teachers we’ve ever seen in action. We expect this workshop to fill up really fast, so if you are interested, you better book your spot right away.

ABOUT DREW GARDNER

Drew Gardner is an award-winning photographers based in the UK with nearly 30 years of experience. After many years as a photojournalist, he now shoots primarily for editorial and corporate advertising accounts, specializing in people and locations.

Drew has traveled worldwide photographing people as divers as the Bushmen of the Kalahari to the street children of Romania. He has also traveled extensively across Europe ad America photographing the zaniest Guinness World Record holders.

During 2009 he released a DVD that takes viewers to the sets of his “Forest” shoot to reveal his innovative lighting techniques. Drew’s web site is www.drew.it and his blog is www.thedarkart.com.

ABOUT THE WORKSHOP

Learn about PLANNING:
Creating photographs that stop viewers in their tracks in today’s visually saturated world is an exciting and complex endeavor. In this workshop, Drew Gardner guides students through the steps, from initial concept and pre-production, to shooting, through post-production. This will help you get the best results in any situation.

Learn about TECHNIQUES:
No matter whom you’re working with, no matter what the budget, Drew shares his approach and techniques that produce the most exciting and effective photographs. Technical discussions and exercises address concrete steps including brainstorming image ideas, creating a set, simple and complex lighting schemes, directing models, shooting, and refining the final image in post-production. Drew focuses on field craft, especially how to successfully light on location, and how to think on your feen to find creative solutions to unexpected challenges on set.

Learn about MANAGING PEOPLE
Throughout the course, Drew leads conversations about the interpersonal skills that are crucial in winning people over to gain their buy-in to yor photographic vision. Whether with clients, models, assistants or the myriad other people involved in producing a shoot.

BOOKING INFO:
The workshop will take place during two full days on 4 and 5 September and is limited to 15-20 participants. Bert Stephani will be present to assist Drew during practical exercises. The price for this workshop is 560 EUR (incl. VAT) and includes drinks and lunch during both days. As this is a unique learning opportunity, we expect this workshop to fill up very fast, so without hesitation, book by clicking HERE.

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Guest Post - Better Pictures by Shooting Less (by Konrad Dwojak)
May 9th, 2010 at 6:59pm

LIME is still a two-man-band. Two people can create quite some music together but the amount of performances and their style are limited. To offer a bigger variety of articles, views and techniques we want to start working with guest contributors on LIME. If you have something that might be suited for LIME, please contact is.

We’ll start this series with an article by Konrad Dwojak. Konrad is a young talented and motivated photographer who wrote an article on his way to improve his pictures. Here it is:

Better Pictures by Shooting Less (article by Konrad Dwojak)

I was looking over some of my older photography gear few weeks ago and obviously I ran across my old film cameras and old memory cards from my first digital cameras. I started to recall the times of film photography and compare it with the experience of the digital world.

It took me awhile (being so deep in digital cameras nowadays) to realize that film cameras limited me by certain number of pictures a photographic film roll could contain (not like digital cameras, which can take from few hundred to few thousand RAW pictures, depending on the capacity of a memory card). The limitation of a number of ‘exposures’ (in photographic jargon of course) in film cameras forced me to spend some time and think about a composition of a picture, how to frame a subject, inspect closely foreground, background, double check the lighting and any other details that could improve a picture so that no film would be wasted. This limitation of a film camera was (and for someone who uses a film camera still is) a very important step in the learning process of the art of photography and I personally believe that it still should be a part of the learning process of photography.

I think that digital cameras with their huge memory cards give us the freedom that actually does more harm than good for those who want to learn photography – we don’t take that extra time and effort on checking a composition of a picture like in a film camera because we know that we can re-take a picture countless times and delete easily ‘bad’ pictures without any financial costs (as it wasn’t the case in the photographic film roll era).

I think I have found a solution for those who own only digital cameras and who want to learn composition in a way it was done before. The solution is quite simple: next time you will go for a photo walk, do an assignment for yourself or just take pictures, leave your 8 or 16 GB memory card at home and take with you only one memory card of 1GB or even less (the less capacity, the better; I just checked that 1GB for shooting 12.1 MP RAW will give you about 68 exposures). Depending if you shoot RAW or JPEG and how many megapixels your camera has, you should find a memory card that enables you to take not more than 30 exposures. And remember to leave all other memory cards at home! This way you will limit your gear but you will definitely expand your knowledge and experience in composition!

I strongly encourage you to try it out few times and I guarantee that you will see improvement in your photography soon.

Happy Shooting!!!

——–

At LIME we believe in offering a platform to views and opinion by photographers we respect. It’s even possible that we don’t agree with some of the views of our guest contributors but we do respect every opinion.
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Bounce Competition - 5th Place
May 9th, 2010 at 6:16pm

It took us some time to decide on the winners of the Bounce Competition, LIME organized in association with our friends at California Sunbounce. There were so many good entries that it made judging pretty difficult. We think it’s great that so many of you made the effort to go out and make a video about how you bounce. It’s this kind of sharing that makes us all better photographers. Thanks to all those who entered.

5th Place - Using Bounce as your Main Light and Fill Light by Jesus Esquivel


View on YouTube

We like the simple setups that Jesus shows us in his video. It may seem like nothing incredibly spectacular, but often it’s the simple setups that get you the best results. Jesus created some spectacular pictures because he really masters the setups he uses. It’s not enough to “kind of” know what you are doing. The devil is in the detail. Congrats Jesus! we’ll be in touch with you so we can send you the California Sunbounce Sun-Mover you won.

So that’s it then, 5th place of the competition? Not quiet, we had two candidates for this spot. Both had their supporters amongst the judges. In the end we couldn’t decide so we kindly asked the guys at Sunbounce if they would mind giving away TWO Sun-Movers.

the Other 5th Place - How We Bounce by Jay Scott


View on YouTube

To be very honest, we were not too impressed with the pictures Jay and his friend made. Judging by his website, Jay certainly has more in him than he shows in the video. But we still found his entry very inspirational. Being in a wheelchair certainly throws some challenges at Jay but with some creative outside the box thinking, he finds solutions. It’s a lesson for all of us. Lighting on location always comes with some surprises. And a good photographer always can make it work with what he has available. Keep up the good work Jay, we’ll be in touch with you.

Fourth place will be announced in a couple of days, so keep coming back!
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LIME’s Happy Hour - Episode 23 - The Renaissance
May 9th, 2010 at 5:32pm

Episode 23 of LIME’s Happy Hour is the Renaissance episode of LIME. As always we hope you enjoy it and we are hoping to get lot’s of feedback from all of you using the comments or by sending us an e-mail.

In this Episode :

* What’s up with LIME ?What have we been doing the past week & what have got in store for you in the near future ? This is where you’ll find out !

You can listen to this podcast by using the player below or download it as an mp3 (right click/Save As).
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LIME’s Happy Hour - Episode 22
December 18th, 2009 at 12:24pm

Here is Episode 22 of LIME’s Happy Hour. As always we hope you enjoy it and we are hoping to get lot’s of feedback from all of you using the comments or by sending us an e-mail.

In this Episode :

* What’s up with LIME ?What have we been doing the past week & what have got in store for you in the near future ? This is where you’ll find out !
* Dear LIME In this section we will be answering your questions. Got a question ? Please send it to us @ dearlime@squeezethelime.com
* The feature segment Every week we will be talking about one specific subject. In this episode we’ll be discussing what we would buy if we were to start out as a professional photographer today

You can listen to this podcast by using the p

Lime Music Notation Software for Macintosh

Lime Music Notation Software for Macintosh

Version 9.00

Lime was written by Lippold Haken and Dorothea Blostein.

These are the machine requirements for running Macintosh Lime:

* Mac OS X or Mac OS 9 (for Mac OS 7, Mac OS 8, and 68k macs an older version of Lime is available)
* 32 Mbytes or more of memory
* 15 Mbytes of disk space
* Adobe Acrobat Reader, version 3.01 or newer (to read Lime’s PDF documentation)
* Mac OS 9 users must have OMS
* MIDI keyboard and synthesizer (highly recommended)
* PostScript printer (highly recommended)

To install Lime for Macintosh:

* Download one of the following: Lime for OS X (Lime900osx.zip, 2555 kbytes) or Lime for OS 9 (Lime900os9.sea.hqx, 2290 kbytes) or the Previous Release Lime (for OS 7, OS 8, and 68k, Lime727.sea.hqx, 2454 kbytes).
* Your web browser should decode the downloaded file automatically. If it does not, you can decode it using any program that does BinHex decoding. Decoding will make a StuffIt archive file.
* Your web browser should expand the StuffIt archive automatically. If it does not, you can expand it using any program that does StuffIt expanding. Expanding will make a folder with the Lime program, the Lime manual, example pieces, fonts, and so on.
* Read the instructions in the LimeManual file for the rest of the install procedure.

If you would like to check out the beginning of the Lime manual without waiting for a long download, try ShortLimeManual900.pdf (255 kbytes). This is the first part of the complete Lime manual that you get with Lime727.sea.hqx.

You may try out Lime and read its manual free of charge. If you use it beyond trial runs, Lime will give you instructions for paying for the program (US$65 for an individual license).

As an alternative to the full-featured Lime program, you may download the Lime Viewer: Lime Viewer for OS X (LimeViewer900osx.sit.hqx, 3140 kbytes) or Lime Viewer for OS 9 (LimeViewer900os9.sea.hqx, 2290 kbytes) or the Previous Release Lime Viewer (for OS 7, OS 8, and 68k, LimeViewer727.sea.hqx, 2454 kbytes). The Lime Viewer will never ask for payment; it allows you to view, print, and listen to Lime files, but it does not allow editing of the music.

We encourage you to distribute Lime. Please distribute the complete and unaltered Lime folder which you download from here.

There have been 33274 Macintosh Lime downloads (plus 12346 Lime Viewer downloads and 30517 abbreviated manual downloads) from this web site since November 2000.

Lime TinyLIME TeenyLime

*Lime Introduction

Lime is a coordination model and middleware based on the ideas found in Linda, a shared tuple space model developed at Yale in the 1980s. Lime has three primary incarnations, each tailored for a specific environment, ranging from mobile ad hoc networks to sensor networks with base stations or with actuators.
LIME

Lime (Linda in a Mobile Environment) is a model and middleware supporting the development of applications that exhibit physical mobility of hosts, logical mobility of agents, or both. Lime adopts a coordination perspective inspired by work on the Linda model. The context for computation, represented in Linda by a globally accessible, persistent tuple space, is refined in Lime to transient sharing of identically-named tuple spaces carried by individual mobile units. Tuple spaces are also extended with a notion of location and programs are given the ability to react to specified states. The resulting model provides a minimalist set of abstractions that facilitate rapid and dependable development of mobile applications.
TinyLIME

TinyLIME is a middleware for wireless sensor networks (WSN) that departs from the traditional WSN setting where sensor data is collected by a central monitoring station, and enables instead multiple mobile monitoring stations to access the sensors in their proximity and share the collected data through wireless links. This intrinsically context-aware setting is demanded by applications where the sensors are sparse and possibly isolated, and where on-site, location-dependent data collection is required. An extension of LIME, TinyLIME makes sensor data available through a tuple space interface, providing the illusion of shared memory between applications and sensors. Data aggregation capabilities and a power-savvy architecture complete the middleware features.
TeenyLIME

TeenyLIME is a tuple space model and middleware supporting applications where sensing and acting devices themselves drive the network behavior. In other words, the application core is not confined to the powerful sinks, rather it is deployed on the devices embedded within the physical world. Tuple space operations are used both for data collection as well as to effect coordination among sensing and acting devices.

Lime (material)

From Wikipedia, the free encyclopedia
Jump to: navigation, search
For other uses, see Lime (disambiguation).
Look up lime in Wiktionary, the free dictionary.

Lime is a general term for calcium-containing inorganic materials, in which carbonates, oxides and hydroxides predominate. Strictly speaking, lime is calcium oxide or calcium hydroxide. It is also the name for a single mineral (native lime) of the CaO composition, occurring very rarely.[citation needed] The word "lime" originates with its earliest use as building mortar and has the sense of "sticking or adhering."[1] Lime can also refer to a sticky substance (birdlime) smeared on branches to catch small birds.

These materials are still used in large quantities as building and engineering materials (including limestone products, concrete and mortar) and as chemical feedstocks, among other uses. Lime industries and the use of many of the resulting products date from prehistoric periods in both the Old World and the New World.

The rocks and minerals from which these materials are derived, typically limestone or chalk, are composed primarily of calcium carbonate. They may be cut, crushed or pulverized and chemically altered. "Burning" (calcination) converts them into the highly caustic material quicklime (calcium oxide, CaO) and, through subsequent addition of water, into the less caustic (but still strongly alkaline) slaked lime or hydrated lime (calcium hydroxide, Ca(OH)2), the process of which is called slaking of lime.

When the term is encountered in an agricultural context, it probably refers to agricultural lime. Otherwise it most commonly means slaked lime, as the more dangerous form is usually described more specifically as quicklime or burnt lime.
Contents
[hide]

* 1 Lime production process
* 2 See also
* 3 References
* 4 External links

[edit] Lime production process

* Limestone is extracted from quarries or mines.
* Part of the extracted stone, selected according to its chemical composition and granulometry, is calcinated at about 1000°C in different types of kiln, fired by such fuels as natural gas, coal, fuel oil, lignite, etc.

Quicklime is produced according to the reaction: CaCO3 + heat → CaO + CO2

* Quicklime can be hydrated, i.e., combined with water.

Hydrated lime, known as slaked lime, is produced according to the reaction: CaO + H2O → Ca(OH)2

[edit] See also

* calcium oxide, the main component of dry mineral lime.
* calcium hydroxide, the hydrated form.
* gypsum: a similar mineral.
* sascab: a building and paving material (Central America).
* hydraulic lime
* Lime plaster
* Lime mortar
* Lime wash
* Plastering

[edit] References

1. ^ http://www.etymonline.com/index.php?term=lime

* J.A.H. Oates, Projet de. Lime and Limestone – Chemistry and Technology, Production and Uses. Wiley-VCH, ISBN 3-527-29527-5 (1998)
* US Geological Survey

[edit] External links

* The National Lime Association (US & Canada)
* Glossary by Robert W. Piwarzyk, Santa Cruz Public Libraries, Ca

Stub icon This article about a specific mineral or mineraloid is a stub. You can help Wikipedia by expanding it.

Lime

* Citrus fruits
o Lime (fruit), various green to yellow fruits
+ Australian lime
+ Blood lime
+ Kaffir lime
+ Key lime
+ Persian lime
+ Citrus limetta
+ Limequat
+ Musk lime
* Spanish lime or mamoncillo
* Wild lime (Zanthoxylum fagara)
* Tilia, lime trees or lindens
o Tilia_×_europaea, common lime

[edit] Color

* Lime (color), the color halfway between yellow and chartreuse green

[edit] Chemicals, minerals, and materials

* Agricultural lime, pulverized rock containing primarily calcium carbonate
* Calcium oxide, also known as burnt lime, quicklime or unslaked lime
* Calcium hydroxide, also known as slaked lime, slack lime, pickling lime or hydrated lime
* Hydraulic lime
* Lime (material), a group of calcium compounds and minerals in which they predominate
* Lime mortar
* Lime plaster
* Lime water, common name for saturated calcium hydroxide solution

[edit] Places

* Lime Lake (disambiguation)
* Lime Township, Blue Earth County, Minnesota
* Lime, Oregon
* Limé, a French commune in the Aisne departments

[edit] Business and entertainment

* Lime (magazine)
* Lime Pictures
* Lime (TV), a lifestyle based content distribution
* Lime (band), a 1980s disco band
* Lime (Arvingarna album), by Swedish "dansband" Arvingarna
* A character from the anime series Saber Marionette J
* LIME (Landline, Internet, Mobile and Entertainment), formerly Cable & Wireless (Caribbean)

[edit] Other

* Limes, a border defense system of Ancient Rome
* LIME, a mobile middleware
* LIME, the airport code for Orio al Serio Airport, in Bergamo, Italy
* LimeWire, free peer-to-peer file sharing (P2P) client for the Java platform

[edit] See also

* Limey (disambiguation page)
* Liming (disambiguation)
* Lyme disease
* The Lives of Harry Lime
* Lima (disambiguation)
* Lemon

Original lime Defination

For other uses, see Lime (disambiguation).
Question book-new.svg
This article needs additional citations for verification.
Please help improve this article by adding reliable references. Unsourced material may be challenged and removed. (November 2009)
Unripened Key limes
Lime, raw (edible parts) Nutritional value per 100 g (3.5 oz)
Energy 126 kJ (30 kcal)
Carbohydrates 11 g
- Sugars 1.7 g
- Dietary fiber 3 g
Fat 0.2 g
Protein 0.7 g
Water 88 g
Vitamin C 29 mg (48%)
Percentages are relative to US recommendations for adults.
Source: USDA Nutrient database

Lime is a term referring to a number of different fruits, both species and hybrids, citruses, which are typically round, green to yellow in color, 3–6 cm in diameter, and containing sour and acidic pulp; they are a good source of vitamin C. Limes are often used to accent the flavours of foods and beverages. Limes are grown all year round and are usually smaller and sweeter than lemons.
Contents
[hide]

* 1 Uses
o 1.1 Cooking
o 1.2 Other uses
* 2 Production trends
* 3 Plants known as "lime"
* 4 Gallery
* 5 References

[edit] Uses
[edit] Cooking
Zesting a lime

In cooking, lime is valued both for the acidity of its juice and the floral aroma of its zest. It is a very common ingredient in authentic Mexican, Southwestern United States, Vietnamese and Thai dishes. It is also used for its pickling properties in ceviche. The use of dried limes (called black lime or loomi) as a flavouring is typical of Persian cuisine and Iraqi cuisine, as well as in Gulf-style baharat (a spice mixture that is also called kabsa or kebsa). Lime is an essential ingredient of any cuisine from India, and many varieties of pickles are made, e.g. sweetened lime pickle, salted pickle, and lime chutney.[1][2]

Lime leaves are also a herb in South, East, and Southeast Asia.

Lime is frequently used to add flavour to cold and hot drinks, including water, tonic and other cocktails.
[edit] Other uses

To prevent scurvy during the 19th century, British sailors were issued a daily allowance of citrus such as lemon, and later switched to lime,[3] which was not as effective at preventing scurvy but was easier to obtain on Britain's Caribbean colonies. It was later discovered that the greater effectiveness of lemons derived from the 4-fold higher quantities of vitamin C lemon juice contains compared to the West Indian limes used by the British.

Lime extracts and essential oils are frequently used in perfumes, cleaning products, and aromatherapy.

In India, the lime is used in Tantra for removing evil spirits. It is also combined with Indian chilis to make a protective charm to repel the evil eye.[4] Furthermore, it was believed that hanging limes over sick people cured them of the illness by repelling evil spirits lurking inside the body.
[edit] Production trends

India, with about 16% of the world's overall lemon and lime output, tops the production list, followed by Mexico (~14.5%), Argentina (~10%), Brazil (~8%) and Spain (~7%).
Promotional photo for California limes, 1948
Top ten lemon and limes producers — 2007
Country Production (Tonnes) Footnote
India 2060000 F
Mexico 1880000 F
Argentina 1260000 F
Brazil 1060000 F
Spain 880000 F
People's Republic of China 745100 F
United States 722000
Turkey 706652
Iran 615000 F
Italy 546584
World 13032388 A
No symbol = official figure, P = official figure, F = FAO estimate, * = Unofficial/Semi-official/mirror data, C = Calculated figure A = Aggregate (may include official, semi-official or estimates);

Source: Food And Agricultural Organization of United Nations: Economic And Social Department: The Statistical Division
[edit] Plants known as "lime"

* Australian limes
o Australian desert lime (Citrus glauca)
o Australian finger lime (Citrus australasica)
o Australian round lime (Citrus australis)
* Blood lime
* Kaffir lime (Citrus hystrix) (kieffer lime; makrut, or magrood)
* Key lime (Citrus aurantifolia) (Mexican, West Indian, or bartender's lime)
* Mandarin Lime (Citrus limonia)
* Musk lime (Citrofortunella mitis)
* Palestine sweet lime (Citrus x limettioides)
* Persian lime (Citrus x latifolia) (Tahiti or Bearss lime)
* Rangpur lime, a mandarin orange - lemon hybrid
* Spanish lime (Melicoccus bijugatus) (mamoncillo, mamón, ginep, quenepa, or limoncillo) (not a citrus)
* Sweet lime (Citrus limetta) (sweet limetta, Mediterranean sweet lemon)
* Wild lime (Adelia ricinella)
* Limequat (lime × kumquat)
* Lime tree (Tilia sp.)

[edit] Gallery

*
Limes whole and halved.jpg
*
Lime444.jpg
*

Kaffir lime fruit
*

Lime wedges are typically used in drinks
*

Grocery store limes
*

Lime and Blossom growing in south Spain

Monday, May 2, 2011

Lime Green Limestone

Lime Green Limestone

Lime and lime-based products

Lime and lime-based products are used in a wide variety of traditional and emerging applications because of their chemical and physical properties. Calcined Lime or Quicklime (or Calcium Oxide or Burnt Lime) is obtained by calcining (controlled heating - time and temperature) limestone at temperatures above 900°C. This highly reactive product is essential in many industrial processes.

We are one of the leading manufacturers & suppliers of high-grade calcined lime (burnt lime / quicklime) which is manufactured from 'gas fired vertical shaft lime kiln' to enable higher and sustained quality of calcined lime for specific uses. This new technology of calcined lime produces a high-grade product, which is devoid of any external impurities (such as carbon, silica, sulphur, etc.) added in case of mix-fuel domestic kilns, where limestone is burnt with coal.

The project is set up near village Khimsar, District Nagaur, Rajasthan on NH 65.

Chemical formula: CaO

Process

The production of high calcium quicklime (calcium oxide) requires a large amount of heat, which is generated in the kiln environment. The quarried and sized high calcium limestone travels through a vertical shaft lime kiln and is subjected to these high temperatures where the calcium carbonate begins to dissociate with the resultant formation of calcium oxide. The minimum temperature for the dissociation of calcium carbonate is 1648°F (898°C). For practical production purposes, however, the kiln temperature range is from an initial temperatures of about 1750°F (954°C) to a final temperature of about 1950°F (1066°C). These temperatures can vary dependent upon the nature of the limestone being calcined.
calcined lime, calcined lime india, calcined lime suppliers, quicklime, high calcium quicklime
Lime Kiln


"High Calcium" Limestone Calcination:

CaCO3 + Heat ---> CaO + CO2
1750°F to 1950°F
954°C to 1066°C

quicklime suppliers, india calcined lime manufacturers, indian quicklime manufacturers
Specifications

CaO :: 95%
SiO2 :: 0.50%
MgO :: 1.00%
LOI :: 2.00%

Sizes

Powder 250 Mesh
10 to 30 MM
30 to 60 MM
40 to 80 MM

Hydrated Lime

Chemical Formula : Ca(OH)2

Used In Varied Industries :

* Cement
* Paint
* Fertilizers
* Ceramic
* Glass
* Chemical


Environmental Uses :

* Gas treatment
* Hazardous waste treatment
* Animal waste treatment
* Other Uses
* Ore concentration
* Alumina & bauxite
* Magnesium
* Other metallurgy

QUICKLIME

1. IDENTIFICATION OF THE SUBSTANCE AND OF THE COMPANY
1.1. Identification of the substance
Substance name
Quicklime
Synonyms
Lime, Burnt lime, Un-slaked lime, Building lime, Fat lime, Chemical lime, Fluxing lime, Hard burnt lime, Soft burnt lime, Pebble lime, Calcium oxide, Quick lime.
This list may not be exhaustive.
Chemical name and formula
Calcium oxide – CaO
Trade Name
To be filled in for the concerned country
CAS n°
1305-78-8
EINECS n°
215-138-9
Molecular weight
56,08
1.2. Material use
- Building material industry: mortar, rendering, silica brick, aerated concrete, refractories
- Chemical industry: catalyst, neutralisation, pH-adjustment
- Steel industry: fluxes, refining
- Agriculture: fertiliser
- Biocidal use
- Environmental protection: flue gas treatment, waste water treatment, sludge treatment
- Drinking water treatment: pH-value, decarbonisation, softening, hardening
- Feed, food and pharmaceutical industries: nutrition, additive, sugar refining
- Civil engineering: soil stabilisation
- Paper and paint industry
- Glass industry
Please note that this list may not be exhaustive.
1.3. Company identification
CARMEUSE COORDINATION CENTER
Bld de Lauzelle 65
B-138 Louvain-la-Neuve - Belgique
Tel +32-10-481600 Fax +32-10-481666
1.4. Emergency telephone
European Emergency N°
112
National centre for Prevention and Treatment of Intoxications N°
To be filled in for the concerned country
Fire brigade / SAMU N°
To be filled in for the concerned country
2. COMPOSITION / INFORMATION ON INGREDIENTS
2.1. Composition / information on ingredients
Calcium oxide, small quantities of calcium carbonate, calcium dihydroxide, magnesium oxide, silicon oxide, aluminium oxide, iron oxide and trace elements. Product is obtained from natural minerals; purity level may vary according to their origins.
SDS CaO CM 10-2006 Corporate EN Page 1/6
2.2. Chemical characterization
2.2.1. : CAS N°
1305-78-8
2.2.2. : Chemical name
Calcium oxide
2.2.5. : EINECS N°
215-138-9
3. HAZARD IDENTIFICATION
3.1. Indication of hazard
Xi Irritant
3.2. Human health
Risk phrases
R37 Irritating to respiratory system
R38 Irritating to skin
R41 Risk of serious damage to eyes
Warning phrase
In contrast to the powder itself, the product, when diluted with water, can produce severe skin damage in humans (alkaline burns), especially if prolonged skin contacts take place.
4. FIRST-AID MEASURES
4.1. Eyes
Immediately flush eyes with water (saline solution is preferred) for at least 15 to 20 minutes. Seek medical attention. Quick response is essential
4.2. Inhalation
Move source of dust or move affected person to fresh air. Seek medical attention immediately.
4.3. Ingestion
Wash mouth with water and drink copious quantities of water. Do not induce vomiting. Seek medical advice immediately.
4.4. Skin
Carefully and gently brush the contaminated body surfaces in order to remove all traces of product. Wash affected area immediately with plenty of water. Remove contaminated clothing.
4.5. General advise
No known delayed effects. Consult a physician for all exposures except for minor instances.
5. FIRE-FIGHTING MEASURES
5.1. Flammability
The substance is not flammable, and non-combustible, it inhibits the spread of flame. The product reacts with water and generates heat. This may cause risk to flammable material.
5.2. Extinguishing media
The product does not burn. Avoid water and the humidification of the quicklime, use dry powder, foam or CO2 type of fire extinguishers to fight the surrounding fire.
SDS CaO CM 10-2006 Corporate EN Page 2/6
5.3. Combustion products
None
6. ACCIDENTAL RELEASE MEASURES
6.1. Personal precautions
Avoid contact with skin and eyes, keep dust levels to a minimum, and ensure that sufficient ventilation or suitable respiratory protective equipment is used (Section 8).
6.2. Environmental precautions
Contain the spillage. Keep the material dry if possible. Cover area if possible to avoid unnecessary dust hazard. Avoid uncontrolled spills to watercourses and drains (pH rising). Any large spillage into watercourses must be alerted to the Environment Agency or other regulatory body.
6.3. Methods for cleaning up
Keep the material dry if possible. Pick up the product mechanically in a dry way. Use vacuum suction unit, or shovel into bags.
7. HANDLING AND STORAGE
7.1. Handling
Precautions for safe handling
Avoid contact with skin and eyes. Wear protective equipment (see section 8). Keep dust levels to a minimum. Minimise dust generation. Enclose dust sources, use exhaust ventilation (dust collector at handling points). Handling systems should preferably be enclosed. When handling bags usual precautions should be paid to the risks outlined in the Manual Handling Operations Regulations.
7.2. Storage
Precautions for safe storage
Store under dry conditions. Minimise contact with air and moisture. Bulk storage should be in purpose – designed silos. Keep away from acids, significant quantities of paper, straw, and nitro compounds. Keep out of reach of children. Do not use aluminium for transport or storage if there is a risk of contact with water.
8. EXPOSURE CONTROLS / PERSONAL PROTECTION
8.1. Exposure limit values
8.1.1. CAS N° / EINECS N°
1305-78-8 / 215-138-9
8.1.2. Chemical name
Calcium oxide
8.1.3. Occupational exposure standard (OES)
To be checked for the concerned country. Usually 2 mg/m³.
8.2. Exposure controls
8.2.1. Occupational exposure controls
Handling systems should preferably be enclosed or suitable ventilation installed to maintain atmospheric dust below the OES, if not wear suitable protective equipment.
8.2.1.1. Respiratory protection
Use approved dust respirators to EN 149 category FFP2, or air stream-helmet for heavy exposure.
Use approved nitrile impregnated gloves having CE marks.
8.2.1.2. Hand protection
Tight fitting EN 166 standard goggles with side shields, or wide vision full goggles. Do not wear contact lenses when handling this product. It is also advisable to have individual pocket eyewash.
8.2.1.3. Eye protection
SDS CaO CM 10-2006 Corporate EN Page 3/6
SDS CaO CM 10-2006 Corporate EN Page 4/6
8.2.1.4. Skin protection
Clothing fully covering skin, full length pants, long sleeved overalls, with close fittings at openings. Footwear resistant to caustics, and avoiding dust penetration.
8.2.1.5. General safety and hygiene measure
Wear clean, dry personal protective equipment.
Barrier cream can be used if necessary.
If heavily exposed daily, employees must shower, and if necessary use a barrier cream to protect exposed skin, particularly neck, face and wrists.
8.2.2. Environmental exposure controls
All ventilation systems should be filtered before discharge to atmosphere.
9. PHYSICAL AND CHEMICAL PROPERTIES
9.1. General information
9.1.1. Appearance
White or off white (beige) solid material of varying sizes: Lump, granular or fine powder.
9.1.2. Odour
Slight earthy odour.
9.2. Important health, safety and environmental information
Remark
Calcium oxide reacts exothermically with water to form Calcium hydroxide:
CaO + H2O �� Ca(OH)2 + 1155 kJ/kg CaO
pH
12,4 Ca(OH)2 saturated solution at 25°C
Solubility in water
1850 mg/l at 0°C
1650 mg/l at 20°C
770 mg/l at 100°C
Solubility
Soluble in ammonium salts, acids and glycerine.
Insoluble in alcohol.
9.3. Other information
Melting point
2570°C
Boiling point
2850°C at 100 hPa
Specific gravity
3,3 – 3,4 g/cm³ at 20°C
Bulk density
700 – 1300 kg/m³ at 20°C
Vapour pressure
Non volatile
Partition coefficient
Not applicable
Flash point
Not applicable
Flammability
Not flammable
Explosive properties
Not flammable
10. STABILITY AND REACTIVITY
10.1. Conditions to avoid
Minimise exposure to air and moisture to avoid degradation.
10.2. Materials to avoid
Calcium oxide reacts exothermically with water to form Calcium hydroxide:
CaO + H2O �� Ca(OH)2 + 1155 kJ/kg CaO
Calcium oxide reacts exothermically with acids to form Calcium salts.
Calcium oxide reacts with aluminium and brass in the presence of moisture leading to the production of hydrogen:
CaO + 2 Al + 7 H2O → Ca(Al(OH)4)2 + 3 H2
10.3. Additional remarks
Calcium oxide absorbs moisture and carbon dioxide from air to form calcium carbonate, which is a common substance in nature.
11. TOXICOLOGICAL INFORMATION
11.1. Acute effect
Eye contact
Risk of serious damage to eyes.
Inhalation
Inhalation of dust causes discomfort to the upper respiratory tract. Irritant to the respiratory tract in high concentration of dust.
SDS CaO CM 10-2006 Corporate EN Page 5/6
Ingestion
Calcium oxide is not toxic. Large amounts may cause irritation to the gastrointestinal tract.
Skin contact
Irritating to skin in the presence of moisture.
11.2. Long term exposure
Eye contact
Risk of serious damage to eyes.
Inhalation
Prolonged and repeated inhalation of dust may affect the respiratory tract.
Skin contact
In case of prolonged skin contact, product may cause serious damage to skin in combination with moisture.
12. ECOLOGICAL INFORMATION
12.1. Ecotoxicity
12.1.1. Acute/Prolonged toxicity to fish
On C. carpio LC50 = 1070 mg/l for 96 hours, the substance is non-toxic because the LC50-value is > 100mg/l.
12.1.2. Acute/Prolonged toxicity to aquatic invertebrates
On aquatic crustacea LC50 = 160 mg/l for 24 hours.
12.1.3. Acute/Prolonged toxicity to aquatic plants
No test data
12.1.4. Toxicity to micro-organisms, e.g., bacteria
At high concentration, through the rise of temperature and pH, calcium oxide is used for disinfection of sewage sludge.
12.1.5. Chronic toxicity to aquatic organisms
No data
12.1.6. Toxicity to soil dwelling organisms
No data
12.1.7. Toxicity to terrestrial plants
No data however calcium oxide is used as a fertiliser.
12.1.8. General effect
Acute pH effect. Although this product is useful to correct water acidity, an excess of more than 1 g/l may be harmful to aquatic life.
pH value of > 12 will rapidly decrease as result dilution and carbonation.
12.2. Mobility
Calcium oxide reacts with water and/or carbon dioxide to form respectively calcium hydroxide and/or calcium carbonate, which are sparingly soluble, and so present a low mobility in most ground. Moreover those products are used as fertilisers.
12.3. Persistence and degradability
Calcium oxide reacts with moisture and carbon dioxide to form calcium carbonate, which is a common substance in nature.
12.4. Bioaccumulative potential
No bioaccumulation detectable. Degradation products, soluble calcium compounds and calcium carbonate are naturally found in the ecosystem.
13. DISPOSAL CONSIDERATIONS
Waste identification code according list of waste
Waste resulting of this product is not considered as dangerous according to the European Council decision of January 16, 2001, modifying the 2000/532/EC decision about the list of wastes (101304).
14. TRANSPORT INFORMATION
14.1. Transport consideration
14.1.1. Classification
Not classified as hazardous for transport.
14.1.2. ADR (Road)
Not subject to identification
14.1.3. RID (Rail)
Not subject to identification
14.1.4. IMDG / GGVSea (Sea)
Not subject to identification
14.1.5. IATA-DGR / ICTAO-TI(Air)
UN Code 1910 – Class 8 – Packaging Group PG III
14.2. Special precaution
Avoid any release of dust during transportation, by using tight tanks for powders and covered trucks for pebbles.
15. REGULATORY INFORMATION
15.1. Labelling according to EEC-directives
15.1.1. Symbol and classification of the substance
Xi Irritant
15.1.2. Restriction of marketing and employment
None
15.1.3. National regulations
None
16. OTHER INFORMATION
16.1. Risk phrases
R37 Irritating to respiratory system
R38 Irritating to skin
R41 Risk of serious damage to eyes
In contrast to the powder itself, the product, when diluted with water, can produce severe skin damage in humans (alkaline burns), especially if prolonged skin contacts take place.
16.2. Safety phrases
S2 Keep out of reach of children
S25 Avoid contact with eyes
S26 In case of contact with eyes, rinse immediately with plenty of water and seek medical advice
S37 Wear suitable gloves
S39 Wear eye/face protection
16.3. Further information
This safety data sheet supplements the technical use instructions without replacing them. The information contained therein is based on the state of our knowledge regarding the product, at the mentioned date. They are provided in good faith. The users' attention is however drawn to eventual risks when the product is used for other purposes than those it is designed for. It does not exempt the user from knowing and applying all texts regulating his activity. It will be his sole responsibility to take all necessary precautions when using the product.
16.4. Guidance and references
Data sheet prepared in accordance with Directive 91/155/EEC modified by Directives 93/112/EEC, 99/45/EC and 2001/58/EC.
References:
IUCLID Dataset –2000
The Merck Index (Ed. Merck & Co, Rahway, USA)

What is slate lime's chemical name?

Presumably you mean slaked lime? If so it is calcium hydroxide - Ca(OH)2

Read more: http://wiki.answers.com/Q/What_is_slate_lime%27s_chemical_name#ixzz1LDSKLzlM

Chemical Names of Common Substances

See More About:

* chemical names
* compounds
* nomenclature
* household chemicals

"These are cubic crystals of table salt or sodium chloride."

You might call these salt crystals, but there are many types of salt, so it would be more precise to call them sodium chloride crystals.
Björn Appel
Chemical or scientific names are used to give an accurate description of a substance's composition. Even so, you rarely ask someone to pass the sodium chloride at the dinner table. It's important to remember that common names are inaccurate and vary from one place and time to another. Therefore, don't assume that you know the chemical composition of a substance based on its common name. This is a list of archaic chemical names and common names for chemicals, with their modern or IUPAC equivalent name. You also may be interested in the list of common chemicals and where to find them.
Common Chemical Names
Common Name Chemical Name
acetone dimethyl ketone; 2-propanone (usually known as acetone)
acid potassium sulfate potassium bisulfate
acid of sugar oxalic acid
ackey nitric acid
alcali volatil ammonium hydroxide
alcohol, grain ethyl alcohol
alcohol sulfuris carbon disulfide
alcohol, wood methyl alcohol
alum aluminum potassium sulfate
alumina aluminum oxide
antichlor sodium thiosulfate
antifreeze ethylene glycol
antimony black antimony trisulfide
antimony bloom antimony trioxide
antimony glance antimony trisulfide
antimony red (vermillion) antimony oxysulfide
aqua ammonia aqueous solution of ammonium hydroxide
aqua fortis nitric acid
aqua regia nitrohydrochloric acid
aromatic spirit of ammonia ammonia in alcohol
arsenic glass arsenic trioxide
azurite mineral form of basic copper carbonate
asbestos magnesium silicate
aspirin acetylsalicylic acid
baking soda sodium bicarbonate
banana oil (artificial) isoamyl acetate
barium white barium sulfate
benzol benzene
bicarbonate of soda sodium hydrogen carbonate or sodium bicarbonate
bichloride of mercury mercuric chloride
bichrome potassium dichromate
bitter salt magnesium sulfate
black ash crude form of sodium carbonate
black copper oxide cupric oxide
black lead graphite (carbon)
blanc-fixe barium sulfate
bleaching powder chlorinated lime; calcium hypochlorite
blue copperas copper sulfate (crystals)
blue lead lead sulfate
blue salts nickel sulfate
blue stone copper sulfate (crystals)
blue vitriol copper sulfate
bluestone copper sulfate
bone ash crude calcium phosphate
bone black crude animal charcoal
boracic acid boric acid
borax sodium borate; sodium tetraborate
bremen blue basic copper carbonate
brimstone sulfur
burnt alum anhydrous potassium aluminum sulfate
burnt lime calcium oxide
burnt ochre ferric oxide
burnt ore ferric oxide
brine aqueous sodium chloride solution
butter of antimony antimony trichloride
butter of tin anhydrous stannic chloride
butter of zinc zinc chloride
calomel mercury chloride; mercurous chloride
carbolic acid phenol
carbonic acid gas carbon dioxide
caustic lime calcium hydroxide
caustic potash potassium hydroxide
caustic soda sodium hydroxide
chalk calcium carbonate
Chile saltpeter sodium nitrate
Chile nitre sodium nitrate
Chinese red basic lead chromate
Chinese white zinc oxide
chloride of soda sodium hypochlorite
chloride of lime calcium hypochlorite
chrome alum chromic potassium sulfate
chrome green chromium oxide
chrome yellow lead (VI) chromate
chromic acid chromium trioxide
copperas ferrous sulfate
corrosive sublimate mercury (II) chloride
corundum (ruby, sapphire) chiefly aluminum oxide
cream of tartar potassium bitartrate
crocus powder ferric oxide
crystal carbonate sodium carbonate
dechlor sodium thiophosphate
diamond carbon crystal
emery powder impure aluminum oxide
epsom salts magnesium sulfate
ethanol ethyl alcohol
farina starch
ferro prussiate potassium ferricyanide
ferrum iron
flores martis anhydride iron (III) chloride
fluorspar natural calcium fluoride
fixed white barium sulfate
flowers of sulfur sulfur
'flowers of' any metal oxide of the metal
formalin aqueous formaldehyde solution
French chalk natural magnesium silicate
French vergidris basic copper acetate
galena natural lead sulfide
Glauber's salt sodium sulfate
green verditer basic copper carbonate
green vitriol ferrous sulfate crystals
gypsum natural calcium sulfate
hard oil boiled linseed oil
heavy spar barium sulfate
hydrocyanic acid hydrogen cynanide
hypo (photography) sodium thiosulfate solution
Indian red ferric oxide
Isinglass agar-agar gelatin
jeweler's rouge ferric oxide
killed spirits zinc chloride
lampblack crude form of carbon; charcoal
laughing gas nitrous oxide
lead peroxide lead dioxide
lead protoxide lead oxide
lime calcium oxide
lime, slaked calcium hydroxide
limewater aqueous solution of calcium hydroxide
liquor ammonia ammonium hydroxide solution
litharge lead monoxide
lunar caustic silver nitrate
liver of sulfur sufurated potash
lye or soda lye sodium hydroxide
magnesia magnesium oxide
manganese black manganese dioxide
marble mainly calcium carbonate
mercury oxide, black mercurous oxide
methanol methyl alcohol
methylated spirits methyl alcohol
milk of lime calcium hydroxide
milk of magnesium magnesium hydroxide
milk of sulfur precipitated sulfur
"muriate" of a metal chloride of the metal
muriatic acid hydrochloric acid
natron sodium carbonate
nitre potassium nitrate
nordhausen acid fuming sulfuric acid
oil of mars deliquescent anhydrous iron (III) chloride
oil of vitriol sulfuric acid
oil of wintergreen (artificial) methyl salicylate
orthophosphoric acid phosphoric acid
Paris blue ferric ferrocyanide
Paris green copper acetoarsenite
Paris white powdered calcium carbonate
pear oil (artificial) isoamyl acetate
pearl ash potassium carbonate
permanent white barium sulfate
plaster of Paris calcium sulfate
plumbago graphite
potash potassium carbonate
potassa potassium hydroxide
precipitated chalk calcium carbonate
Prussic acid hydrogen cyanide
pyro tetrasodium pyrophosphate
quicklime calcium oxide
quicksilver mercury
red lead lead tetraoxide
red liquor aluminum acetate solution
red prussiate of potash potassium ferrocyanide
red prussiate of soda sodium ferrocyanide
Rochelle salt potassium sodium tartrate
rock salt sodium chloride
rouge, jeweler's ferric oxide
rubbing alcohol isopropyl alcohol
sal ammoniac ammonium chloride
sal soda sodium carbonate
salt, table sodium chloride
salt of lemon potassium binoxalate
salt of tartar potassium carbonate
saltpeter potassium nitrate
silica silicon dioxide
slaked lime calcium hydroxide
soda ash sodium carbonate
soda nitre sodium nitrate
soda lye sodium hydroxide
soluble glass sodium silicate
sour water dilute sulfuric acid
spirit of hartshorn ammonium hydroxide solution
spirit of salt hydrochloric acid
spirit of wine ethyl alcohol
spirits of nitrous ether ethyl nitrate
sugar, table sucrose
sugar of lead lead acetate
sulfuric ether ethyl ether
talc or talcum magnesium silicate
tin crystals stannous chloride
trona natural sodium carbonate
unslaked lime calcium oxide
Venetian red ferric oxide
verdigris basic copper acetate
Vienna lime calcium carbonate
vinegar impure dilute acetic acid
vitamin C ascorbic acid
vitriol sulfuric acid
washing soda sodium carbonate
water glass sodium silicate
white caustic sodium hydroxide
white lead basic lead carbonate
white vitriol zinc sulfate crystals
yellow prussiate of potash potassium ferrocyanide
yellow prussiate of soda sodium ferrocyanide
zinc vitriol zinc sulfate
zinc white zinc oxide

Lime Minerals Chemicalss properties

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